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: Familiar Letters on Chemistry and Its Relation to Commerce Physiology and Agriculture by Liebig Justus Freiherr Von Gardner John Editor - Chemistry Chemistry

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LETTER I

LETTER II

The Manufacture of Soda from Culinary Salt; its importance in the Arts and in Commerce. Glass--Soap--Sulphuric Acid. Silver Refining. Bleaching. TRADE IN SULPHUR.

LETTER IV

Connection of Theory with Practice. Employment of MAGNETISM as a moving power--its impracticability. Relation of Coals and Zinc as economic sources of Force. Manufacture of Beet-root Sugar--its impolicy. Gas for illumination.

LETTER V

ISOMERISM, or identity of composition in bodies with different chemical and physical properties. CRYSTALLISATION. AMORPHISM. ISOMORPHISM, or similarity of properties in bodies totally different in composition.

LETTER VI

ALLIANCE OF CHEMISTRY WITH PHYSIOLOGY. Division of Food into nourishment, and materials for combustion. Effects of Atmospheric Oxygen. Balance of CARBON and OXYGEN.

ANIMAL HEAT, its laws and influence on the Animal Functions. Loss and SUPPLY. Influence of Climate. Fuel of Animal Heat. Agency of Oxygen in Disease. Respiration.

ALIMENTS. Constituents of the Blood. Fibrine, Albumen. Inorganic Substances. Isomerism of Fibrine, Albumen, and elements of nutrition. Relation of animal and vegetable organisms.

Growth of Animals. Uses of Butter and Milk. Metamorphoses of Tissues. Food of Carnivora, and of the Horse.

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