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Words: 129878 in 104 pages
This is an ebook sharing website. You can read the uploaded ebooks for free here. No credit cards needed, nothing to pay. If you want to own a digital copy of the ebook, or want to read offline with your favorite ebook-reader, then you can choose to buy and download the ebook.
PART I
PAGE VALUE OF FOOD TO THE BODY 3
METHODS OF COOKING 7
JUST HOW 10
CARVING 15
MARKETING 18
DINNERS AND LUNCHEONS 25
BUTLER'S DUTIES 31
GARNISHINGS 32
WEIGHTS AND MEASURES 33
BIBLIOGRAPHY 385
GLOSSARY 387
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