: Fox Trapping: A Book of Instruction Telling How to Trap Snare Poison and Shoot A Valuable Book for Trappers by Harding A R Arthur Robert - Fox trapping Animal; Animals-Wild-Trapping

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INTRODUCTORY.

If all the methods as given in this book had been studied out by one man and he began trapping when Columbus discovered America, more than four hundred years ago, he would not be half completed.

The methods given on the following pages are principally taken from articles published in the H-T-T, and as the writers give their own most successful methods, the trapper of little experience with fox will find them of great value.

Their articles are from all parts of America, so that trappers from any section will find a method or methods that can be used. The red fox is the one most sets describe, yet what is a good method for one species is apt to be for others.

A. R. HARDING.

FOX TRAPPING

GENERAL INFORMATION.

Foxes are found in all parts of America, but probably most numerous in the New England States and parts of Canada. The range of the red is from Virginia to Alaska; grey, Southern and Southwestern States; cross, Northern New Jersey to Manitoba; black, Alaska, and the territories several hundred miles to the South and East; swift, the prairies or Great Plains; white and blue, the Arctic Regions.

While their fur has been one of value for many, many years, and they have been hunted, trapped and snared, yet their numbers are holding up remarkably well owing to their shrewdness. While many tricks are claimed for foxes that they never did, yet they are very cunning animals and also fleet on foot.

In hilly and mountainous countries they travel much on the highest ground, and have regular "crossings," where the experienced hunter or trapper often makes a kill or catch.

Foxes are carnivorous--living on flesh. Their principal food consists of rabbits, squirrels, mice, birds, bugs, eggs, etc. In some places where the food named is not plenty they visit creeks, lakes and ponds hunting crabs and fish. While they prefer fresh meat, they take stale and even decayed meats in severe weather.

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